Sylvain Charlebois: Hackers Turned Up the Heat on Europe’s Grocers. Is Canada Ready?

Suspected cyberattacks left European grocers throwing out tonnes of food. Canada’s food industry should take the warning seriously.

Sylvain Charlebois: Hackers Turned Up the Heat on Europe’s Grocers. Is Canada Ready?

TL;DR

  • European supermarkets have experienced a second wave of suspected cyberattacks targeting refrigeration systems.
  • Stores in at least nine countries reported refrigeration failures, with one instance of systems being remotely set to 50 C.
  • Significant amounts of food had to be discarded due to the failures.
  • A prior wave of attacks had already affected stores in France, Belgium, and the Netherlands.
  • Refrigeration failure is an attractive target for hackers due to the limited shelf life of fresh food and the dependence on steady deliveries.
  • Disruptions can lead to discarded inventory, missed shipments, and lost sales.
  • Even after repair, products may be discarded if temperature fluctuations cannot be determined.